Jennie Kraft
Food Manager & Hospitality Coordinator
Jennie Kraft is Crescent Cove’s Food Manager. She grew up in Wykoff, Minnesota—a tiny town with a population of 356—and earned her Bachelor of Arts in Sociocultural Studies from Bethel University.
Jennie was drawn to Crescent Cove by her friend Laura, a social worker here, who spoke so highly of the organization. After touring the Home and visiting with Laura, Jennie knew it was a special place and when the opportunity opened up, she jumped at the chance to become part of the Crescent Cove team.
She lives with her husband, Brian, their son, Sully, and their cat, Tippy Tinkletrousers. Jennie loves reading and is always excited to talk about books.
To prospective employees, Jennie says: “This is such an amazing community—please come visit and see if it would be a good fit for you!”
